Category: Breakfast/Brunch

Breakfast/Brunch Snacks

Simple Nut-Free Granola and Regular Granola

<span class=”mce_SELRES_start” style=”width: 0px; line-height: 0; overflow: hidden; display: inline-block;” data-mce-type=”bookmark”></span> Simple Nut Free Granola (updated version) Ingredients: 3 cups rolled oats ½ cup shredded sweetened coconut ¼ cup sunflower seeds ¼ cup pumpkin seeds 1/2 cup any nuts (optional if nut free is not needed) 1-2 tsp cinnamon 1/2 tsp sea salt ¼ cup […]

Biscuits/Muffins/Breads Breakfast/Brunch Dessert Holidays

Cinnamon Rolls

&lt;span class=”mce_SELRES_start” style=”width: 0px; line-height: 0; overflow: hidden; display: inline-block;” data-mce-type=”bookmark”&gt;&lt;/span&gt; These rolls are addictive! I love how you can roll them up, keep them in the fridge overnight, and just bake them off in the morning! **Updated Version** Cinnamon Rolls Ingredients: For the dough: 1 cup lukewarm milk 2 1/2 tsp instant yeast 1/4 […]

Biscuits/Muffins/Breads Breakfast/Brunch

Blueberry Muffins

Updated Version: I now started using this recipe from-  https://bromabakery.com/the-best-blueberry-muffins-ever/ Ingredients: 1/2 cup unsalted butter, melted 1/2 cup granulated sugar and 1/2 cup brown sugar 2 large eggs, at room temperature 1 tablespoon vanilla extract 6 tbsp sour cream 6 tbsp milk or buttermilk 2 cups + 2 tablespoons all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 2 cups blueberries, fresh or frozen Streusel topping recipe from- https://www.thepancakeprincess.com/easy-streusel-pumpkin-bread/#recipe […]

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