For this fun cookie, I cut out the shape then before baking it, I used a bubble tea straw to make a hole in the top right for the gummy worm to go into after it’s baked and iced. I used red flood consistency royal icing to cover the cookie, then while it’s still wet, […]
For these cake pops, I used a mini stocking cookie cutter and used that to shape the cake pop batter, then dipped it into red candy melts. I immediately put on all the decorations on the front of the stocking. For the top, I dipped the stocking in white candy melts, then decorated immediately. I […]
This recipe is adapted from https://www.averiecooks.com/oatmeal-to-go-pumpkin-chocolate-chip-muffins/
For these, I used my sugar cookie recipe and my royal icing recipe. I used pink flood consistency royal icing and flavoured it with strawberry extract. I made my own sprinkle mix by mixing white non-pareils, gold and pearl coloured dragees, gold sanding sugar, white sanding sugar and white jimmies. I painted the edges by […]
This was super fun to make! I used flood royal icing for the blue part, and to do the white part, I used stiff consistency icing. The pink snowflake I cut out of fondant, put a round sprinkle on there, as well as the bottom. The options are endless. You can either make gingerbread cookies […]
These are so fun to decorate. There are endless designs to choose from or create. I used white sanding sugar for the sparkly effect, and lots of different sprinkles! I used my royal icing recipe and my gingerbread cookie recipe. There is also a sugar cookie recipe on this site.