This is one of my favorite comfort foods! If it’s made with ground beef, it’s called cottage pie. But the more common name for it is shepherd’s pie, because it’s originally made with ground lamb. Either way, this dish is delicious! Meat and mashed potatoes all in one dish! <span class=”mce_SELRES_start” style=”width: 0px; line-height: 0; […]
Cajun Chicken and Veggie Sheet Pan Dinner
This dish is so quick and easy, and delicious! The addition of red bell pepper would be really nice here, I didn’t have any on hand, but you can switch up the veggies to your taste! I have also added sweet potato. I used my homemade Cajun-Creole seasoning in this dish. You can get the […]
Vegan Instant Pot Sweet Potato and Lentil Shepherd’s Pie
1 onion, diced 1 celery stalk, diced 2 carrots, diced 4 garlic cloves, minced 250g mushrooms, sliced 1/2 tsp each dried thyme and dried rosemary 1 tsp sea salt 1/2 tsp pepper 2 tbsp tomato paste 2 tbsp vegan Worcestershire sauce 1 tsp browning 300g brown lentils, rinsed and drained 100g red lentils, rinsed and […]
Rosette Cake
This is a 9×13 inch 2 layer cake that I made for a 60th birthday party! To make the rosettes all over the cake, I used wilton tip 1M, my favorite tip! For the leaves, I used wilton tip 352. I had different sized sugar pearls, so I put one in the middle of each […]