Simple Roasted Asparagus I love asparagus, and I love how simple it is to prepare. Just roast them on a baking sheet, and 7-10 minutes later, it’s a perfect veggie side dish to go with just about any meat, poultry or fish. Ingredients: 1 Bunch Asparagus, washed and trimmed Olive Oil Salt and pepper Directions: […]
Jamaican Butternut Squash and Chickpea Curry
I love Jamaican Chicken Curry! So I thought, why not do a version without the chicken, since I always forget to etiher take out the chicken from the freezer to defrost, or I don’t have time to pick it up. I love butternut squash because it’s so hearty, and it’s also so healthy. That, along with […]
Bamia (Egyptian Beef and okra stew)
Growing up, this is what my mom made on a regular basis, including every holiday…up until this last thanksgiving…she said it was time for a change:) Basically, this comforting dish is beef stewed in a tomato-garlic sauce with plenty of okra. Traditionally, the beef is boiled to make the broth, then finished off from there. I […]
Salad Dressing Recipe
UPDATED VERSION BELOW: Ingredients:2 small garlic cloves, minced3 Tbsp Dijon mustard1 Tbsp honey1 tsp sea salt1/2 tsp pepper1 Tbsp homemade greek seasoning * (optional)1/4 cup fresh lime or lemon juice1/2 cup red wine vinegar, balsamic, or white wine vinegar (or 3/4 cup a mix of what you like)1 cup extra virgin olive oil Instructions:1. In […]
Spicy Eggplant Dip
We love this spicy dip in our house! My kids especially. This is my husband’s creation inspired by an Egyptian eggplant casserole! This is a great appetizer, a really good snack, or with breakfast, lunch or dinner! Enjoy! Ingredients: 1 Medium Eggplant 2 Tbsp of Grapeseed oil 3 garlic cloves 3 green finger chilies 1 […]
Orange Chicken
Orange Chicken is one of my favorites! For me, orange zest is the key to the flavor of this dish. My kids love this one! I find that if you have everything chopped up and ready to go, it’s easier and will be done in a few minutes! Here is what you will need. Ingredients: […]