Simple Roasted Asparagus

I love asparagus, and I love how simple it is to prepare. Just roast them on a baking sheet, and 7-10 minutes later, it’s a perfect veggie side dish to go with just about any meat, poultry or fish.

Ingredients:

1 Bunch Asparagus, washed and trimmed

Olive Oil

Salt and pepper

Directions:

1. Toss asparagus with olive oil, salt and pepper.

2. Line up on foiled baking sheet and roast for about 7-10 minutes at preheated 425 degree oven.