For this fun pumpkin sugar cookie project, I used my go-to sugar cookie recipe! To decorate, I used my royal icing recipe. For the decor, I used fondant in molds for the leaves and roses, painted them with gold lustre dust mixed with a bit of vodka and edible sugar pearls. For the stem, I […]
I made these for my daughters sweet sixteen party as a part of a pink dessert table. They were so fun to make. You will need a cookie mold shown in the video, or you can try using a muffin tin. I have not tried it that way, but I think it would work. You […]
For this fun cookie, I cut out the shape then before baking it, I used a bubble tea straw to make a hole in the top right for the gummy worm to go into after it’s baked and iced. I used red flood consistency royal icing to cover the cookie, then while it’s still wet, […]
For these fun cookies, I did the bow ties in advance as royal icing transfers. I used a template and let it dry overnight. I used white flood consistency royal icing and immediately dropped the bow on and let the cookies dry overnight. Simple but so so cute!
For these cookies, I used flood consistency white royal icing to cover the base of the cookie. I let them dry overnight before writing on them with edible marker so it won’t break through the icing. I used a projector to get a more accurate image. I then went over the notes in black flood […]
For these, I used my sugar cookie recipe and my royal icing recipe. I used pink flood consistency royal icing and flavoured it with strawberry extract. I made my own sprinkle mix by mixing white non-pareils, gold and pearl coloured dragees, gold sanding sugar, white sanding sugar and white jimmies. I painted the edges by […]
These were so fun to make. I used red royal icing, flood consistency, white flood consistency and black medium consistency. I used my go-to sugar cookie recipe, and an egg cookie cutter! I printed out a template of the face, same size as the egg, so I can trace the eyes with edible marker. I […]
This was super fun to make! I used flood royal icing for the blue part, and to do the white part, I used stiff consistency icing. The pink snowflake I cut out of fondant, put a round sprinkle on there, as well as the bottom. The options are endless. You can either make gingerbread cookies […]
These are so fun to decorate. There are endless designs to choose from or create. I used white sanding sugar for the sparkly effect, and lots of different sprinkles! I used my royal icing recipe and my gingerbread cookie recipe. There is also a sugar cookie recipe on this site.