For these, I used my sugar cookie recipe and my royal icing recipe.

I used pink flood consistency royal icing and flavoured it with strawberry extract. I made my own sprinkle mix by mixing white non-pareils, gold and pearl coloured dragees, gold sanding sugar, white sanding sugar and white jimmies.

I painted the edges by mixing some gold lustre dust with a little vodka to make a paint. I splattered the gold on a couple of cookies just to have a different look. The roses I made out of fondant with a mold, and I painted the edges of the rose gold. Enjoy!